Soirée à Rosé

Here is a rosé from the estate, made from a blend of one white hybrid grape and three red hybrids.

Half of the grapes were pressed directly to preserve their freshness and vibrancy, while the other half underwent a 15-day carbonic maceration, bringing out the fruit, aromas, and beautiful color of the hybrids.

All grapes were then co-fermented and aged for 6 months in neutral French oak barrels.

With Soirée à Rosé, this is far from a typical “poolside” rosé! It is an aromatic cuvée, where well-integrated acidity gives way to a delicate, lingering finish.

This wine is perfect to enjoy as an aperitif with a charcuterie board, or at the table with herb-roasted free-range chicken.

750 mL

11.3%