Vienna Lager du Bombardier

In July 1941, a bomber arriving from Montreal made an emergency landing in Sainte-Cécile-de-Masham after the pilot lost control in the middle of a storm.

This smooth lager with reddish highlights offers malty and slightly caramelized notes.

Ingredients: Water, Barley malt, Hops, Yeast.

473 mL

5%