Sorbier
The orange wine of Coteau St-Paul is a blend of grape varieties.
This handcrafted wine is made with pellicular maceration, which gives it a rich texture, slightly tannic, not very acidic, dry and easy to digest.
Its nose reveals sweet aromas of orange blossoms and flavors of citrus and nectarines.
PAIRINGS:
Ideal with as an aperitif, sweet and sour dishes, Asian dishes, a cheese board or dish with umami flavors.
GRAPE VARIETIES:
Osceola Muscat, Frontenac White, Frontenac Grey, Louise Swenson and Swenson White.
SUGAR:
Less than 0.5g / L
750 mL
10.2%
This handcrafted wine is made with pellicular maceration, which gives it a rich texture, slightly tannic, not very acidic, dry and easy to digest.
Its nose reveals sweet aromas of orange blossoms and flavors of citrus and nectarines.
PAIRINGS:
Ideal with as an aperitif, sweet and sour dishes, Asian dishes, a cheese board or dish with umami flavors.
GRAPE VARIETIES:
Osceola Muscat, Frontenac White, Frontenac Grey, Louise Swenson and Swenson White.
SUGAR:
Less than 0.5g / L
750 mL
10.2%
CAD $24.99
- Beer styles : Wine
- Quantity Available: 0