Franc Brett

Raspberry tart wheat beer from a mixed fermentation aged in barrels.

Bacteria and wild yeasts colonize the remnants of a wheat and raspberry landscape, initially shaped by Belgian Saccharomyces strains.

Not only do we find the ecofacts left behind by these pioneers, but their transformation of the fermentable sugars becomes part of the complex and flavorful landscape of this new world, reimagined by the latest arrivals while never overlooking the contributions of the first settlers.

473mL

5.04%