Les P'tits Bums
The sauce is made with a huge amount of pickles marinated in a house blend combined with a cucumber gin from Montreal Distillery in Rosemont.
Fresh, flavorful, woodsy and spicy enough to hit you in the face like a snobby kid in a light blue car that won't share the road! You understand what you want or what they said...
Pairings: Fish, Oysters, Salad, Tartare, Smoke Meat, Burger, Dip, Mix With Mayo
Heat level: 5/10
Pepper and Scoville: Scotch Bonnet (100 000 - 350 000)
Ingredients: Spicy Pickles (Cucumber, Water, Cider Vinegar, Dill, Garlic, Chili Pepper, Habanero, Spices), White Wine Vinegar, Onions, Peppers, Gin, Yuzu Juice, Scotch Bonnet Pepper, Garlic, Dill, Rosemary, Juniper Berry, Lime Juice, Salt, Xanthan Gum.
Contains: Sulfites (White Wine Vinegar + Lime Juice) & Mustard Seeds (Spice Blend)
150 mL
Fresh, flavorful, woodsy and spicy enough to hit you in the face like a snobby kid in a light blue car that won't share the road! You understand what you want or what they said...
Pairings: Fish, Oysters, Salad, Tartare, Smoke Meat, Burger, Dip, Mix With Mayo
Heat level: 5/10
Pepper and Scoville: Scotch Bonnet (100 000 - 350 000)
Ingredients: Spicy Pickles (Cucumber, Water, Cider Vinegar, Dill, Garlic, Chili Pepper, Habanero, Spices), White Wine Vinegar, Onions, Peppers, Gin, Yuzu Juice, Scotch Bonnet Pepper, Garlic, Dill, Rosemary, Juniper Berry, Lime Juice, Salt, Xanthan Gum.
Contains: Sulfites (White Wine Vinegar + Lime Juice) & Mustard Seeds (Spice Blend)
150 mL
CAD $12.99
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