La Fumigène
Give in to the temptation of DËËT 50 - La Fumigène, a sauce made with smoked rutabaga and applewood that offers a rich and velvety flavor.
Perfect for pairing with red meats and adding a smoky touch to your barbecues, this sauce is spiced up with Machu Pichu and Jamaican Mushroom peppers for a heat intensity rated at 5 out of 10.
Add an explosion of flavors to your dishes with this Fumigène / The Smoke Bomb, a must-try tasting experience for hot sauce lovers.
Ingredients: Applewood-smoked rutabaga, Dried tomatoes (dried tomatoes, sunflower oil, capers, wine vinegar, salt, sugar, spices, herbs, citric acid), Onion, Carrot, Hot peppers, Lemon juice, Water, Vinegar, Red wine vinegar, Cane sugar, Salt, Garlic, Xanthan gum.
Contains: Sulfites
Heat level: 5/10
148 mL
Perfect for pairing with red meats and adding a smoky touch to your barbecues, this sauce is spiced up with Machu Pichu and Jamaican Mushroom peppers for a heat intensity rated at 5 out of 10.
Add an explosion of flavors to your dishes with this Fumigène / The Smoke Bomb, a must-try tasting experience for hot sauce lovers.
Ingredients: Applewood-smoked rutabaga, Dried tomatoes (dried tomatoes, sunflower oil, capers, wine vinegar, salt, sugar, spices, herbs, citric acid), Onion, Carrot, Hot peppers, Lemon juice, Water, Vinegar, Red wine vinegar, Cane sugar, Salt, Garlic, Xanthan gum.
Contains: Sulfites
Heat level: 5/10
148 mL
CAD $12.99
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