Vilebrequin

Collaboration with Three Tides & Marshall Wharf Brewing Company from Belfast, Maine

Maple syrup brown ale

For the Vilandré family, sugaring season has held a special place for generations and remains a deeply rooted family tradition.

At one time, we used a hand brace to tap the maple trees on the family land and collect maple sap to make syrup.

Today, the tradition continues, but now through beer!

473mL

5%