Fausse Baie
Fausse Baie 2025, our 4th edition, is this time a blend of spontaneously fermented beer (2023) and a seeded beer, using yeast we harvested from Val d’Espoir honey (Saccharomyces cerevisiae).
The beer was then aged in oak barrels for one and a half years. After aging, the blend was macerated with rosebuds and juniper berries.
The ingredients are sourced from Quebec terroir. Fausse Baie is straw yellow in color, a delicate beer with floral, fruity and slightly resinous aromas, and moderate acidity. The beer is brewed from raw wheat (35%) and barley malt (65%), with only aged hops added during the boil.
It is bottle-conditioned with organic wildflower honey from Gaspésie.
Serving and storage advice:
- Ideal temperature: between 6 and 12 °C
- Serve: in a tulip glass and stir the lees
- Storage: upright, away from sunlight. Due to the beer’s acidity, prolonged storage could affect the metal cap
- Evolution: this beer with evolving flavors gains complexity over the years, but to fully enjoy the aromatics, we recommend consuming it within 3 years of bottling
750mL
4.8%
The beer was then aged in oak barrels for one and a half years. After aging, the blend was macerated with rosebuds and juniper berries.
The ingredients are sourced from Quebec terroir. Fausse Baie is straw yellow in color, a delicate beer with floral, fruity and slightly resinous aromas, and moderate acidity. The beer is brewed from raw wheat (35%) and barley malt (65%), with only aged hops added during the boil.
It is bottle-conditioned with organic wildflower honey from Gaspésie.
Serving and storage advice:
- Ideal temperature: between 6 and 12 °C
- Serve: in a tulip glass and stir the lees
- Storage: upright, away from sunlight. Due to the beer’s acidity, prolonged storage could affect the metal cap
- Evolution: this beer with evolving flavors gains complexity over the years, but to fully enjoy the aromatics, we recommend consuming it within 3 years of bottling
750mL
4.8%
CAD $29.99
- Beer styles : Blend
- Quantity Available: 9