La Pimenterie - Sauce Barbacoa
Barbacoa comes from Arawak, the language of the Taíno, a Caribbean people. It originally refers to the slow cooking of meat over a fire.
The word made its way to Mexico and then to the United States via Texas, where it evolved into "Barbecue".
Barbacoa is a Tex-Mex style BBQ sauce, sweet, tangy, and slightly spicy thanks to an aromatic blend of dried Mexican chilies. A crowd-pleasing sauce for all kinds of grilled dishes!
Heat level: 2/10
Ingredients: Water, Tomato paste, Apple cider vinegar, Sugars (cane sugar, molasses), Tamari sauce (water, soybeans, salt, lactic acid, sodium benzoate), Canola oil, Salt, Dehydrated hot peppers (chipotle, ancho, mulato, guajillo, árbol), Spices, Mustard powder, Granulated garlic, Onion powder, Xanthan gum (Non-GMO).
Contains: Mustard, Soy.
350mL
The word made its way to Mexico and then to the United States via Texas, where it evolved into "Barbecue".
Barbacoa is a Tex-Mex style BBQ sauce, sweet, tangy, and slightly spicy thanks to an aromatic blend of dried Mexican chilies. A crowd-pleasing sauce for all kinds of grilled dishes!
Heat level: 2/10
Ingredients: Water, Tomato paste, Apple cider vinegar, Sugars (cane sugar, molasses), Tamari sauce (water, soybeans, salt, lactic acid, sodium benzoate), Canola oil, Salt, Dehydrated hot peppers (chipotle, ancho, mulato, guajillo, árbol), Spices, Mustard powder, Granulated garlic, Onion powder, Xanthan gum (Non-GMO).
Contains: Mustard, Soy.
350mL
CAD $10.99
- Quantity Available: 0